“The only real stumbling block is fear of failure. In cooking you’ve got to have a what-the-hell attitude.” – Julia Child
Cooking can seem like something that only professionals can do. But if you have some good information and tips of the trade, then even those who burn toast can make a delicious meal. All it takes is the right techniques and a little bit of knowledge to turn you into a chef. Practice will make perfect though, so don’t be discouraged if you don’t get it right the first time around. Just like in anything else, let failure be your teacher.