Click here to know more
Click here to know more
Click here to know more
Click here to know more
Click here to know more
Travelling through dessers
by Xavier Molina
Best recipes of desserts from Europe and Middle East
Click on the link below to start downloading this free ebook:-
Travelling through dessers – 101 pages, 4.85MB (pdf)
Items posted here are free at the time of posting. If you find they are no longer free, kindly notify us immediately through our contact form.
Korean Cook Ebook
This cookbook is a collection of popular Korean recipes, each of which has its own full color picture, ingredient list, and directions for preparation. It is free to download and distribute in its unmodified entirety.
Click on the link below to download this free ebook:-
Korean Cook Ebook (PDF) – 20.2MB (Right click & save since this is a big file)
For more info: http://aeriskitchen.com/
“Understanding Food” is a short ebook that describes exactly how it is that Americans came to believe that dietary fat was unhealthy, and associate fat with cholesterol with heart disease. In it, the person most responsible for this falsehood is brought to light, and the history of the modern Food Pyramid is discussed, along with it’s science-based alternative, which proscribes a much different diet. A brief examination of corruption in the FDA brings us to today, when we as a country are just starting to realize the vast nature of our dietary ‘mistake’.
Click on the link below to download this free ebook:-
Understanding Food (PDF)
The Mini Pizza Therapy Pizza Book
by Albert Grande
With The Pizza Therapy Pizza Book:
You can discover to make incredible pizza from scratch as making pizza is an incredibly fun family activity. You don’t even need to know how to make dough! You don’t even have to make dough. Includes links to videos on how to make pizza and dough.
Click on the link below to download this free ebook:-
The Mini Pizza Therapy Pizza Book (PDF)
Indian Food Recipes
we present here – a small collection of Meat based Recipes (Non vegetarian) culled from the famed Chettinad in Tamil Nadu, South India. In India, Biryani – the aromatic rice is cooked along with equal portions of mutton spiced with exotic spices and cooked slowly – so that every morsel you eat has imbibed the flavor of all the ingredients.This recipe has been influenced greatly by the Moghalaya tradition and perfected over centuries.
Click on the link below to download this free ebook:-
Indian Food Recipes (PDF)
